To make this delicious treat, you will need:
1) Fifteen Hershey kisses
2) A cookie sheet lined with parchment paper
3) A bowl
4) Betty Crocker brownie mix
5) Hershey chocolate syrup
6) .75 Cup cocoa powder
7) .75 cup of water and .75 cup of vegetable oil
8) Two eggs
9) Black and yellow frosting
So let's get started!
Preheat your oven to 350 degrees Farenheit. Place the chocolates in the freezer. In a bowl, combine: the brownie mix, choclate syrup, cocoa powder, water, vegetable oil, and the eggs. Mix thoroughly.
Place about 12 scoops of the batter on the cookie sheet. Make sure to spread them out. Place in the oven for 8- 10 minutes. Let them cool for about a minute or so. Take a chocolate piece and press into the middle of the cookie. Repeat this for all cookies. Slide the cookies on to a cooling rack and allow to cool completely. Take the black frosting and squirt a drop into the center. Place the kisses on top of the frosting. Take the black frosting and circle around the chocolate. If wanted, make a small ribbon.
Now you have your witch hat cookies ready! Here is a video to help if you get stuck. And remember, the comment section is always open for advice and suggestions. Don't forget to follow and enter the monthly contest!
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videos from: http://www.youtube.com/
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